fermenting basket

oval, large - for breads up to 1500 g

To give your homemade bread shape and structure, let the dough rise in a well-floured fermenting basket. In this way it retains its shape, is supplied with sufficient oxygen and makes your bread especially light and airy.

  • rattan reed
  • Size: 42.5 cm
759442

Bookmarks

Dear friends and customers of Redecker,

A new year – a new look: Our new website and Webshop is officially online!
All Redecker products and our way of inventing and living can be found on our new website. We invested a lot of work, heart and soul.

Do you have any questions? Send us an email or give us a call during our office hours from 8am to 5pm.

We wish all Redecker friends a prosperous new year!

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